After checking out what the Golden Gate Bridge looks like under the clouds, we headed up the coast on the windy Route #1. We passed miles of beautiful shoreline – and headed for Bodega Bay. We had heard there was a great little restaurant there – a great place to get fish and chips.
And we found the restaurant, but both got the clam chowder bread bowl. Wow! Very, big-chunks-of-vegetables delicious. Even though it was a little chilly and cloudy, we ate outside on the patio.
A great Pacific Coast meal.
